The Cookbook Project: Will My 3-Year-Old Eat This? Issue No. 2

mac + cheese with soubise 🧀

Soubise? That’s a French-ass name, Soubise.

It’s not something that you see that often, especially outside of a French restaurant.

I’ve never learned how to make a proper French mother sauce. There are 5 of them — béchamel, espagnole, velouté, hollandaise, and sauce tomate — and they all come with variations. A soubise is a variation of béchamel. Béchamel…