unsung heroes of food — spelt flour

a brief, somewhat researched, look at one of my favorite underutilized ingredients

Here’s my weekly reminder that annual subscriptions for Lovingly Made are 50% off through the end of the year! $30 for a year of full access to my entire archive and to support my work that will be coming your way every Saturday morning — because Saturday mornings are for lying in bed and reading fun things (jealous of all you people who don’t have a 3 …