Lovingly Made

Lovingly Made

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Sitemap - 2024 - Lovingly Made

why do i love new year’s so much?

unsung heroes of food — spelt flour

RECIPE AT THE TOP #5: spelt flour waffles 🧇

figuring out the whole school morning breakfast thing

things that i’m grateful for (2024) and things to look forward to (2025)

grandma jean’s chewy gingersnap cookies (aka my desert island dessert)

RECIPE AT THE TOP #4: smoky + tart mexican braised green sauce 🥬

the millet files #2: a cookie riff + granola balls

simple fall pleasures + a vulnerable look at why easing my way in to the cold half of the year is necessary

squirreling it away #3: morning smoothie prep

RECIPE AT THE TOP #3: buckwheat banana bread

component cooking: open-ended ingredients for flexible (lazy?) dinner planning

vegetables — do you like them hot or cold?

kitchen tools 🔪 vs kitchen gadgets 🤖

RECIPE AT THE TOP #2: the many faces of a frittata 🍳

unsung heroes of food - sardines 🐟

A Last Gasp of Summer Travel: Michigan Cottage with Dearest Friends + Tacos

a vulnerable peek in my pantry

squirreling it away #2: vegetables

THE 5 LIVES OF A ROAST CHICKEN

RECIPE AT THE TOP #1: sausage anchovy pasta sauce 🍝

lovingly made travels: sweden 🇸🇪 copenhagen 🇩🇰 berlin 🇩🇪

unsung heroes of food - liver lovers unite!

TODDLER SNACKS ARE JUST PEOPLE SNACKS

the millet files #1: a rude introduction

squirreling it away #1: pestos + pre-sautéed vegetables

HELLO I’M HERE, I HAVE ARRIVED

Coming soon

© 2025 Sarah Cook
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